by admin | Nov 8, 2018 | Online Articles
Dr. C Parvesh Kumar – I am here talking about cooking oil that we reuse for frying . There is a time limit in which we can reuse it and after that time it becomes hazardous for our health. By Daily Excelsior – 04/11/2018 Festival Season is upon us. Being...
by admin | Oct 25, 2018 | Carotenoids, Research
A systematic review and meta-analysis published in the journal Nutrition Reviews, suggested that total mixed carotenoids as well as individual carotenoids were inversely related to metabolic syndrome (MetS), but no association was observed between retinol (also known...
by admin | Oct 11, 2018 | News, Research, Tocotrienol
A randomized, double-blinded, placebo-controlled trial was conducted by a group of researchers from the School of Medicine and Health Sciences, Monash University Malaysia, to investigate the effect of EVNol SupraBio™ on diabetic nephropathy (also known as diabetic...
by admin | Oct 2, 2018 | Online Articles, Research, Tocotrienol
The health benefits of tocotrienols — chemicals in the vitamin E family — extend beyond the cosmetic, and may have significant benefits for the brain and liver. Tocotrienols have been the subject of numerous scientific studies in recent years, with many of the...
by admin | Aug 24, 2018 | Online Articles, Tocotrienol
Vitamin E is the name of a group of fat-soluble compounds that exert distinctive antioxidant activities. It can be found naturally in many vegetable oils, nuts, seeds and green vegetables, or taken as a dietary supplement. Read more at Natural Products INSIDER....
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